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The big tip with boozy milkshakes is to chill the alcohol if you are using something you don’t already keep cold. In this one, I use bourbon and a hint of Kahlua along with good vanilla ice cream. Always a good end to a meal.

Boozy Bourbon Milkshake

2 cups vanilla ice cream

2 ounces bourbon

1 ounce Kahlua

1/4 cup milk

chocolate covered coffee beans to garnish

Combine the vanilla, bourbon, Kahlua, and milk in a big glass and stir to combine. You can also use a blender, but I prefer making these by hand. Garnish with chocolate covered coffee beans.

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